At Passion Fruit & Co., we believe in sharing the passion for flavor, wellness, sustainability, and community. Founded in 2023 in the heart of Florida, our family-owned business is rooted in the cultivation of premium passion fruit and the creation of artisanal, small-batch products inspired by nature and made with purpose.

What started as a love for this vibrant tropical fruit has grown into a zero-waste company committed to quality, creativity, and mindful living. We craft a unique collection of passion fruit–based products, including gourmet sauces, freeze-dried teas, natural juices, snacks, infused honey, cold-pressed skincare, and more; all made with carefully selected ingredients and a passion for real flavor.

Our passion fruit is grown with care, and we believe every part of the fruit has value. From the kitchen to your daily wellness routine, we continually find new ways to transform this incredible fruit into products that are delicious, useful, and thoughtfully made.

Beyond our products, we are passionate about people. You can find us at local farmers markets, community events, and cultural festivals throughout Tampa Bay and beyond, where we love connecting with diverse communities, sharing our story, and introducing others to the many ways passion fruit can be enjoyed.

Whether you discover us at a local event or shop with us online, you’re becoming part of something bigger: a community built around family, flavor, wellness, sustainability, and connection.

From our family to yours, thank you for helping us Share the Passion.

A simple, tropical dessert that looks exotic but takes only a few minutes to prepare.

Ingredients

• ½ cup passion fruit pulp
• 1 cup coconut cream, chilled
• 2–3 tbsp honey or maple syrup
• ½ tsp vanilla extract
• Fresh passion fruit for topping
• Toasted coconut flakes, optional

Directions

1. Whip the chilled coconut cream until light and fluffy.
2. Gently fold in the passion fruit pulp, honey, and vanilla.
3. Divide into small glasses or dessert cups.
4. Refrigerate for at least 1 hour.
5. Top with fresh passion fruit pulp and toasted coconut before serving.
   

✨ Passion Fruit & Co. twist: Add a tiny pinch of sea salt to bring out the sweet-tart flavor of the passion fruit.